You are here:

Maison Paul Bocuse

B1, Daikanyama Forum, 17-16 Sarugaku-cho, Shibuya-ku, Tokyo 150-0033

Tel: +81-3-5458-6324

Fax: +81-3-5458-6328

Email:

http://www.paulbocuse.jp/eng/maison/

Opening hours:

Lunch: 12:00 - 15:30 (Last orders 13:30) Dinner: 18:00 - 23:00 (Last orders 20:30) Closed on Mondays (Tuesday if Monday is a national holiday)

Total Capacity: 200

Entire Booking: Available (Minimum guarantee required)


Budget: Lunch:¥¥/ Dinner:¥¥¥


The ¥ marks in the Budget indicate the following price ranges.
  ¥: Less than ¥5,000
  ¥¥: ¥5,000 to ¥9,999
  ¥¥¥: ¥10,000 to ¥14,999
  ¥¥¥¥: ¥15,000 and over

This restaurant is part of the Michelin three-starred Paul Bocuse brand, where diners can enjoy exquisite French cuisine in the “home” of the famous chef. The interior is based on a modern Art Nouveau theme, with fine furnishings and decorations gathered over the course of many years, including stained glass and chandeliers, which combine to evoke a luxurious and refined atmosphere. The spacious venue features two dining rooms, bar, lounge and a banquet room that can accommodate 200 guests, thus lending itself to a variety of parties and events.

Go to top of page